Interestingly it is not
universally toxic to animals; for instance the black berries are eaten by birds
like greenfinches without any harm (SAPS, 2012), and in the past used as a veterinary
cure for horses (Eland, 2012). It has also been used occasionally in the past
for medicinal purposes, such as folk treatments for cancer, toothache and
rheumatism (Eland, 2012). Johnson (1856) refers to a “decoction of the root and
bark being recommended for children afflicted with worms”, but goes on to warn
that “it should never be used, being one of those remedies that can only be
employed at the risk of life”. He continues with a more strident note –
“The Lady Bountiful of the village would do more good by confining her
benevolent practice to the issue of nourishing food and warm clothing, where
necessary, than by trying to combat disease by remedies of which the action is
equivocal, if not, as in this instance, dangerous in the highest degree.”In modern times opinion of Spurge-laurel very much leans towards Mr Johnson’s – well at least botanically rather than his gender insinuations.
Alonso, C., García,
I.M, Zapata, N. and Pérez, R.(2009) Variability in the behavioural responses of
three generalist herbivores to the most abundant coumarin in Daphne laureola
leaves. Entomologia Experimentalis et
applicata, 32(1):76-83
Eland, S.
(2012) [online] Plant Biographies http://www.plantlives.com/docs/D/Daphne_laureola.pdf
[Accessed 7/03/12]Johnson, C. (1856) British Poisonous Plants. London: Taylor & Francis.
Science and Plants for Schools (SAPS) (2012) [online] http://www-saps.plantsci.cam.ac.uk/trees/laurels.htm [Accessed 7/03/12]
I hoped you washed your hands after touching the spurge - It sounds deadly!
ReplyDeleteNot immediately - actually I did feel unwell at the weekend!
ReplyDeleteI want to try fishing with this, it sounds so cool!I'll be careful not to consume any myself however...
ReplyDelete